Text Menu Category


our slow baked eggs are gluten free, gluten free bread available

Avocado Toast
smashed avocado, fresh mozzarella, tomato bruschetta, balsamic reduction
Smoked Salmon Toast
toasted focaccia, smoked salmon, smashed avocado, cream cheese, tomato bruschetta, lemon
Cafe’s favorite breakfast (choice of toppings)
Cheddar Bacon Biscuits
sausage sage gravy
Baked Strawberry Banana French Toast with fruit
Yogurt, Granola & Berry Parfait
Breakfast Sandwich
with Baked Egg turkey, ham, bacon, sausage, portabella swiss, yellow or white cheddar, goudatoast, bagel, ciabatta, wheat wrap, pretzel hoagie, focaccia
Breakfast Burrito
toasted wheat wrap, sausage, eggs, black beans & corn, diced tomato, cuban sauce, drizzled pepperjack cheese sauce
Baked Eggs toast or fruit
bacon & cheddar, ham & swiss, portabellawith gouda & tomato
Fruit Cup

Display your meal categories in any template postion with a complete solution of FW Meal Category module. Select a category you want to displayand it will show up with all its settings and design. The configuration process is a matter of minutes:

  1. Create a Meal Category with meals and configure its layout with parameters.
  2. Enable FWM Meal Category Module and assign Meal Category to it.
  3. Select menu item for FWFM Meal Category and define module position.

Images Category Module


Created with seasonal ingredients from local and organic farms when available – local input welcome and encouraged.

Spinach and cheese
Spinach and cheese
+ bacon $4
+ salmon $7

Candied pecans, craisins, feta cheese and avocado 

Loaded vegie
Loaded vegie
+ cheese $4
+ salmon $7

Lettuce, cucumbers, tomatoes, carrots, avocado, peppers and red onion.

Turkey Mediterranean Salad
Turkey Mediterranean Salad
+ bacon $4.5
+ salmon $3
+ cheese $0

Spinach, turkey, cucumbers, tomatoes, peppers, red onion and tapenade

Turkey and spinach
Turkey and spinach
+ bacon $3
+ salmon $2

Best Leftover Turkey Salad. 4 cups chopped leftover turkey. 1/2 cup mayonnaise (See Kelly's Notes) 2 teaspoons Dijon mustard.